Goldband Snapper has a delicate mild-moderate flavour, slightly sweet with low oiliness. Produces white, moist, moderately firm flesh with large flakes. Works well in mousseline and fish cakes.

Fillet will be supplied skin off.

Origin
Queensland

Official name
Goldband Snapper

Preparation

• Dry-filleted to ensure the flavour and texture is maintained
• Pinboned
• Depending on conditions at the time of supply, product for online orders may have been snap frozen and thawed
• Green/raw, chilled, commercially vacuum-packed