Spanish Mackerel (fillet)

WILD-CAUGHT | RAW | FRESH

from $22.00

A highly versatile meaty fish, with a distinctive, robust flavour. Medium to very high oiliness. Medium-dry, firm flesh with a thin, edible skin. Flesh holds together well during cooking.

Fillet will be supplied skin-on.

Details

Origin
Queensland

Official name
Spanish Mackerel

Preparation

  • Dry-filleted to ensure the flavour and texture is maintained
  • Pinboned
  • Depending on conditions at the time of supply, product for online orders may have been snap frozen and thawed
  • Green/raw, chilled, commercially vacuum-packed
SKU: 1024 Category: Tags: ,
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